Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 260 g d'eau
-
25
g de levure boulangère fraîche, émiettée
or 2 c. à café de levure boulangère sèche, émiettée - 15 g de sucre en poudre (optional)
- 500 g de farine de blé, et un peu pour le plan de travail
- 15 g d'huile d'olive (optional)
- 1 c. à café bombée de sel
- Nutrition
- per 6 portions
- Calories
- 7954.8 kJ / 1901.3 kcal
- Protein
- 61.6 g
- Carbohydrates
- 391.8 g
- Fat
- 6.9 g
- Saturated Fat
- 1.3 g
- Fibre
- 20.2 g
- Sodium
- 3176.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Spaghetti de courgette à la carbonara
40min
Pain au romarin méditerranéen
1h 55 min
Chocolats de Noël
1h
Pain express au sésame
1h 15min
Pâte à pizza
1h
Galette de ratatouille
1h 30min
Bûche glacée chocolat et crème brûlée
4h
Pain de mie vapeur sans croûte
3 Std. 10 Min
Pain de mie moelleux
4 Std. 15 Min
Pain aux pruneaux
1h 45min
Tisane sauge et laurier
15 min
Chocolat liégeois
12 Std. 15 Min