Matcha and mango frozen yoghurt

Matcha and mango frozen yoghurt

4.4 7 évaluations

Prép. 10min

Total 18h 25min

4 portions

Ingrédients

full cream milk
50 g
vanilla yoghurt
450 g
matcha powder (green tea powder)
1 - 2 tsp
frozen mango
400 g
fresh pineapple cut into pieces (2 cm)
150 g
fresh mango cheeks cut into slices, for garnishing
2
fresh mint leaves only, for garnishing
2 sprigs

Niveau

facile

Infos nut. par 1 portion

Sodium 70.3 mg

Protides 8.2 g

Calories 1026 kJ / 244.3 kcal

Lipides 4.7 g

Fibre 3.9 g

Graisses saturées 2.8 g

Glucides 39.4 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Beat the heat 23 Recettes
Australie et Nouvelle-Zélande

Tu pourrais aussi aimer...

Quick blueberry ice cream

5min

Salmon fillets with buckwheat and asparagus

40min

Antonio Bachour: Chocolate Passion Fruit Bonbons (Metric)

17h 20min

Grilled mushrooms with avocado and parsley dressing

20min

Fatayer (spinach turnovers)

1h 35min

Sardines in parcels with green bean salad

1h

Avocado and banana popsicles

4h 5min

Boba Cheesecake

6h 45min

Mango, coconut and lychee icy poles

7h 45min

Mocha ice cream cake with Champagne snaps

9h 40min

Peri peri sweet potato fries with coriander yoghurt sauce

50min

Honey ice cream

17h 45min