Skip to main content Recherche
Spaghetti with Clams, Mushrooms and Artichokes

Spaghetti with Clams, Mushrooms and Artichokes
4.4 8 évaluations
Prép. 10min
Total 50min
6 portions
Créer un compte gratuitement

Ingrédients

  • small littleneck clams
    24 oz
  • water divided
    42 oz
  • salt divided, plus extra to boil pasta
    2 tsp
  • fresh parsley, leaves only cleaned and dried (approx. 25 sprigs)
    ½ oz
  • fresh baby artichokes quartered, outer spikes removed
    3
  • garlic cloves
    2
  • extra virgin olive oil
    1 oz
  • fresh mushrooms sliced
    10 ½ oz
  • spaghetti
    10 ½ - 16 oz

Niveau

moyen

Infos nut. par 1 portion

Protides 14 g
Calories 1506 kJ / 360 kcal
Lipides 6 g
Fibre 4 g
Glucides 61 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Italian Pasta 10 Recettes
États-Unis

Tu pourrais aussi aimer...

Crispy Garlic Slices and Garlic Oil

4.3(6)

20min

Shiitake Mushroom Abalone Sea Cucumber Stew

5.0(2)

1h 45min

Golden Sand Prawns (Salted Egg Prawns)

3.9(13)

30min

Longevity Noodles

3.7(33)

40min

Sous-vide Lamb Chops with Mint Sauce

4.7(60)

2h 45min

Lamb with Black Garlic Romesco and Pickled Chives (Wylie Dufresne)

3.7(3)

80h 10min

Salmon Fillets with Orange Glaze, Buckwheat Risotto and Steamed Asparagus

3.8(16)

40min

Chicken with Spiced Tangerine Sauce

4.6(80)

1h 25min

Egg Drop Soup

4.1(36)

45min

Clams in White Wine with Cilantro

4.7(27)

25min

Japanese Savory Egg Custard (Chawanmushi)

4.7(13)

40min

Boston Clam Chowder

4.2(33)

55min