Geräte & Zubehör
Kaiyang Cabbage (Savory Stir-Fried Cabbage)
Vorbereitung 15 Min
Gesamt 35 Min
4 portions
Zutaten
-
dried shiitake mushrooms sliced in halves1 oz
-
hot water to soak mushrooms
-
garlic cloves3
-
olive oil1 oz
-
dried shrimp½ oz
-
Chinese cabbage leaves cut into pieces (1 in.)16 oz
-
carrots thinly sliced rounds2 oz
-
salt to taste1 tsp
-
ground white pepper2 pinches
-
rice flour1 tsp
-
water2 tbsp
-
sesame oil to serve
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Natrium
744.6 mg
Protein
4.6 g
Kalorien
501 kJ /
119.7 kcal
Fett
7.5 g
Ballaststoff
2.4 g
Gesättigte Fettsäuren
1 g
Kohlenhydrate
10.7 g
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