Sweet potato blini with cumin & sesame crème fraîche

Sweet potato blini with cumin & sesame crème fraîche

3.5 19 évaluations

Prép. 45min

Total 1h

36 portions

Ingrédients

Blinis

buckwheat
100 g
water
500 g
sweet potato peeled, cut into pieces (2 cm)
300 g
lemon juice and zest, peeled in strips (1 x 4 cm), no white pith
1
fresh thyme leaves only
5 sprigs
unsalted butter plus extra for frying
50 g
full cream milk
300 g
egg
1
extra virgin olive oil
20 g
baking powder
1 tsp
sea salt flakes
1 tsp
fresh ground black pepper
½ tsp

Crème fraîche with cumin

crème fraîche
200 g
ground cumin
1 tsp
tahini
1 tbsp
salt
½ tsp
black sesame seeds to serve
1 tbsp
fresh chives finely chopped, to serve
12

Niveau

facile

Infos nut. par 1 portions

Sodium 110.2 mg

Protides 1.3 g

Calories 270.4 kJ / 64.4 kcal

Lipides 4.8 g

Fibre 0.8 g

Graisses saturées 2.5 g

Glucides 3.8 g

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Également présenté dans

Entertaining with Dani Valent 95 Recettes
Australie et Nouvelle-Zélande

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