Stuffed Vegetables

Stuffed Vegetables

3.4 15 évaluations

Prép. 15min

Total 1h 5min

4 portions

Ingrédients

courgettes (approx. 400 g), halved lengthways
2
aubergines (approx. 500 g), halved lengthways
2
white onions (approx. 240 g), halved
2
water
500 g
extra virgin olive oil plus 1 Tbsp and extra for greasing
10 g
breadcrumbs
100 g
milk
20 g
fresh basil leaves
10
large egg
1
fine sea salt
½ tsp
ground black pepper
1 pinch

Niveau

facile

Infos nut. par 1 portion

Protides 6.1 g

Calories 567 kJ / 136 kcal

Lipides 5.2 g

Glucides 16.2 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Under 400 Calories 10 Recettes
Royaume-Uni et Irlande

Tu pourrais aussi aimer...

Mexican Quinoa Stuffed Aubergine

1h

Stuffed peppers with rice and tomato sauce

1h

Tuna Pasta

30min

Aubergine and Tomato Pasta

45min

Mackerel and Lemon Trofie

30min

Stuffed vegetables

1h 5min

Chicken with bulgur and vegetables

3h 5min

Pasta salad with tuna and basil vinaigrette

30min

Lentil curry stew with chicken

8h 35min

Marmitako (Spanish Tuna Stew)

30min

Bean Casserole with Fresh Tuna

40min

Spring Vegetable Penne

45min