Appareils & accessoires
Spring Greens Soup with Beans
Prép. 5min
Total 35min
6 portions
Ingrédients
-
potatoes cut in pieces (4 cm)500 g
-
carrots cut in pieces150 g
-
onions quartered150 g
-
water800 g
-
fine sea salt1 tsp
-
ground black pepper1 tsp
-
spring greens large stalks removed, sliced200 g
-
large white beans, tinned (drained weight)260 g
-
olive oil10 g
Niveau
facile
Infos nut. par 1 portion
Protides
6 g
Calories
523 kJ /
125 kcal
Lipides
0 g
Glucides
24 g
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60 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
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