Risotto with zucchini and prawns

Risotto with zucchini and prawns

4.2 91 évaluations

Prép. 30min

Total 1h 15min

4 portions

Ingrédients

raw prawns heads and tails intact
12 - 16
olive oil
50 g
water
1000 g
zucchini cut into pieces (2 cm)
200 g
brown onion (approx. 120 g), cut into halves
1
garlic clove
1
Arborio rice
320 g
dry white wine
100 g
salt
1 tsp
unsalted butter cut into pieces
50 g
lemon juice
1 tbsp

Niveau

facile

Infos nut. par 1 portion

Sodium 839.8 mg

Protides 21.9 g

Calories 2399.3 kJ / 571.3 kcal

Lipides 23.7 g

Fibre 3.3 g

Graisses saturées 8.9 g

Glucides 65.8 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Focus on Zucchini 9 Recettes
Australie et Nouvelle-Zélande

Tu pourrais aussi aimer...

Protein packed fluffy banana pancakes

30min

Fresh fig jam

55min

Porcini mushroom risotto

35min

Cherry tomato and red onion focaccia (Nico Moretti)

2h 20min

Cosmopolitan

5min

Creamy capsicum and zucchini soup

40min

Risotto verde (TM7/TM6)

30min

Coconut rice pudding with banana

50min

Healthy chocolate mousse

10min

Chicken tikka masala with saffron rice

4h 40min

Carrot cake bliss balls

40min

Traditional hommus

25h 5min