Leek quiche

Leek quiche

4.4 13 évaluations

Prép. 15min

Total 1h 45min

4 portions

Ingrédients

Pastry

plain flour
300 g
fine salt
½ tsp
butter cold, diced, plus extra for greasing
150 g
egg yolk
1
water ice cold
50 g

Filling

Gouda cheese or any other medium-hard cheese, cut into pieces
200 g
cooked ham cut into pieces
150 g
double cream
200 g
eggs
4
freshly ground black pepper
¼ tsp
fine salt
1 ½ tsp
ground nutmeg
1 pinch
leeks sliced in rounds (5 mm)
400 g

Niveau

moyen

Infos nut. par 1 portion

Protides 37.2 g

Calories 4728 kJ / 1130 kcal

Lipides 81 g

Glucides 63.1 g

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Également présenté dans

Budget Friendly 10 Recettes
Suisse

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