Appareils & accessoires
Cette recette est conçue pour une combinaison spécifique d'appareils et d'accessoires. Sans cette configuration requise, nous ne pouvons pas garantir un résultat satisfaisant.
Lemon and Herb Salmon Burgers with Parmesan Courgettes
Ingrédients
Parmesan Courgettes
-
Parmesan cheese cut in pieces (2 cm)60 g
-
white bread cut in pieces60 g
-
medium egg1
-
fine sea salt1 tsp
-
courgettes cut in batons (5 cm x 1 cm)500 g
Mayonnaise
-
sunflower oil150 g
-
medium egg1
-
ground black pepper2 pinches
-
fine sea salt½ tsp
-
vinegar1 tsp
-
Dijon mustard2 tsp
Salmon Burgers
-
shallots halved60 g
-
fresh dill leaves5 g
-
fresh tarragon cut in pieces1 Tbsp
-
fresh salmon fillets, skinless cut in pieces400 g
-
frozen green peas80 g
-
grated lemon zest1 Tbsp
-
fine sea salt½ tsp
Serving
-
olive oil2 Tbsp
-
burger buns4
-
cherry tomatoes halved160 g
-
green lettuce leaves for serving8
Niveau
facile
Infos nut. par 1 portion
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informations
Tu pourrais aussi aimer...
Chicken Florentine Involtini - Involtini di pollo alla fiorentina
50min
Tex-Mex Tortillas with Shredded Pork and Black Beans
1h 20min
Chickpea Flatbread and Curried Vegetable Dip
50min
Circassian Chicken
2h
Trapanese Couscous with Fish, Tomatoes and Almonds - Couscous alla trapanese con pesce, pomodori e mandorle
1h
Cauliflower Rice Pilaf with Sweet Potato
40min
Chicken Tagine with Prunes, Figs and Honey
45min
Pasta with Squash and Chickpeas
30min
Pink Salad
10min
Hake and Prawn Burger
15min
Stuffed Courgettes - Zucchine farcite
1h
Orange Chicken with Giant Couscous and Pine Nuts
1h 30min