Cranberry and Camembert Stuffed Chicken

Cranberry and Camembert Stuffed Chicken

3.4 5 évaluation

Prép. 25min

Total 45min

6 portions

Ingrédients

Cranberry Pesto Stuffing

garlic clove
1
shallot (approx. 60 g)
½
butter
20 g
dried cranberries
50 g
hazelnuts
30 g
fresh flat-leaf parsley leaves only
2 sprigs
fine sea salt
1 pinch
ground black pepper
1 pinch
Camembert quartered
150 g

Chicken, Potatoes and Mustard Sauce

garlic clove
1
shallot (approx. 60 g)
½
fresh chives quartered
10
butter
20 g
water
500 g
chicken stock paste (see Tips)
1 - 2 tsp
potatoes small, well-washed and cut in pieces (3-4cm)
6
chicken breasts, skinless (approx. 300 g per breast)
3
fresh green beans trimmed
150 - 200 g
dry white wine
20 g
plain flour
2 Tbsp
English mustard
3 tsp
horseradish relish
2 tsp
wholegrain mustard
2 tsp
fine sea salt to taste
1 - 2 pinches

Niveau

facile

Infos nut. par 1 portion

Protides 54.5 g

Calories 2028 kJ / 483 kcal

Lipides 18.6 g

Fibre 4.6 g

Glucides 22.2 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

ALL IN ONE FAMILY MEALS 10 Recettes
Royaume-Uni et Irlande

Tu pourrais aussi aimer...

Pork Fillet with Red Wine Sauce and Vegetables

45min

Sausage Meatballs with Butternut Squash & Potatoes

1h 10min

Lamb Loin Roll with Salsify and Sweet Potato

50min

Chicken Breasts Pizzaiola

50min

Honey Lime Chicken with Mango Chutney

1h 15min

Honey Mustard Baked Chicken and Garlic Cauliflower Purée

50min

Lemon Chicken with Couscous and Tzatziki

30min

Beef with Mushrooms

30min

Pork Fillet with Mustard Sauce

30min

Chicken Involtini with Sun-Dried Tomato Pesto

50min

Coronation Chicken

30min

Chicken Florentine Involtini - Involtini di pollo alla fiorentina

50min