Appareils & accessoires
Apples with Cider Sabayon Sauce
Prép. 15min
Total 40min
4 portions
Ingrédients
Steamed Apples
-
dessert apples (approx. 150 g each) (e.g. Braeburn, Golden Delicious, Fuji, Royal Gala), peeled and cored4
-
lemon juice2 - 3 Tbsp
-
water500 g
Cider Sabayon Sauce
-
sugar50 g
-
egg1
-
egg yolks3
-
dry cider160 g
-
1 tsp ground cinnamon, for sprinklingcinnamon sugar for sprinkling2 tsp
Niveau
facile
Infos nut. par 1 portion
Protides
5 g
Calories
969 kJ /
232 kcal
Lipides
6 g
Fibre
2.7 g
Glucides
4 g
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Royaume-Uni et Irlande
Royaume-Uni et Irlande
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