Appareils & accessoires
Mini Minced Beef Pies with Steamed Vegetables
Prép. 20min
Total 40min
4 portions
Ingrédients
Pies
-
onions quartered50 g
-
olive oil10 g
-
lean beef steak mince broken in pieces200 g
-
shortcrust pastry, ready-rolled (approx. 320 g, see tips)1 sheet
-
red wine60 g
-
tomato ketchup1 Tbsp
-
Worcestershire sauce1 tsp
-
fine sea salt¼ tsp
-
ground black pepper⅛ tsp
-
frozen peas60 g
-
medium egg beaten1
Vegetables
-
water400 g
-
carrots cut in batons (1 cm)300 g
-
broccoli florets (small)300 g
Niveau
moyen
Infos nut. par 1 portion
Sodium
433 mg
Protides
20 g
Calories
2312 kJ /
553 kcal
Lipides
34 g
Graisses saturées
12 g
Glucides
51 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Meals in Minutes
30 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Tu pourrais aussi aimer...
Mac 'n' Cheese
1h 20min
Beef-Ragout with Macaroni
30min
Ham and Cheese Puff Pinwheels
2h
Beef Stew with Ghoulish Mashed Potato Ghosts
1h 30min
Cottage Pie
1h 10min
Beef, Ale and Dumpling Stew
1h 55min
One Pot Chicken Pasta with Sweet BBQ Sauce
40min
Sweet and Sour Chicken with Rice
40min
Ham Hock Potato Bake
35min
Nachos with Chilli and Cheese
40min
Shepherd's Pie
1h 40min
Sausage and Bacon Casserole
50min