Tomato Tart Tatin

Tomato Tart Tatin

4.4 50 évaluation

Prép. 30min

Total 1h 10min

8 pieces

Ingrédients

Dough

all-purpose flour
7 oz
unsalted butter in pieces
3 ½ oz
water ice cold
2 oz
salt
½ tsp
tomatoes any type (e.g. cherry, beefsteak, plum)
12 oz
extra virgin olive oil to grease

Filling and Finalization

garlic clove
1
brown sugar to taste
½ - 1 oz
fresh basil leaves
6
dried oregano
1 tsp
extra virgin olive oil
½ oz
salt
1 - 2 pinches
ground black pepper
1 - 2 pinches
mustard
1 tbsp

Niveau

moyen

Infos nut. par 1 piece

Sodium 164 mg

Protides 3 g

Calories 934 kJ / 223 kcal

Lipides 13 g

Fibre 1.7 g

Graisses saturées 7 g

Glucides 22 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Summer Favorites 12 Recettes
États-Unis

Tu pourrais aussi aimer...

Cauliflower Artichoke Cheese Bake

Cauliflower Artichoke Cheese Bake

1h 10min

Mushroom and Feta Strudel with Spinach

Mushroom and Feta Strudel with Spinach

1h 10min

Rosemary Polenta with Mushrooms

Rosemary Polenta with Mushrooms

1h 40min

New Jersey Tomato Pie

New Jersey Tomato Pie

45min

Broccoli and Cheese Stromboli

Broccoli and Cheese Stromboli

1h 20min

Root Vegetable Soufflé

Root Vegetable Soufflé

1h 25min

Sweet and Spicy Beef Short Ribs with Polenta

Sweet and Spicy Beef Short Ribs with Polenta

3h 35min

Mini Mushroom Galettes

Mini Mushroom Galettes

1h 55min

Root Vegetable Gratin

Root Vegetable Gratin

1h 25min

Mushroom and Spinach Strata

Mushroom and Spinach Strata

2h 10min

Zucchini and Cheese Soufflés

Zucchini and Cheese Soufflés

40min

Risotto with Spinach and Peas

Risotto with Spinach and Peas

30min