Appareils & accessoires
Herb Mustard
Prép. 5min
Total 8h 10min
2 jars
Ingrédients
-
black mustard seeds (see tip)60 g
-
white mustard seeds60 g
-
water100 g
-
vinegar90 g
-
ground black pepper1 tsp
-
ground turmeric1 tsp
-
curry powder1 tsp
-
sweet paprikahot paprika1 tsp
-
dried mixed herbs2 Tbsp
-
freshly squeezed lemon juice20 g
-
lemon olive oil or other flavoured oil40 g
Niveau
facile
Infos nut. par 1 jar
Sodium
14.4 mg
Protides
16.6 g
Calories
2429.1 kJ /
580.6 kcal
Lipides
49.4 g
Fibre
11 g
Graisses saturées
5.2 g
Glucides
23.7 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Free From
76 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Tu pourrais aussi aimer...
Spiralized Carrot and Apple Salad with Feta Cheese and Nuts
15min
Spiralized Sweet Potato Latkes
55min
Spiralized Spicy Pickled Carrots
30min
Hash Browns with Scrambled Tofu
25min
Tomato, Spinach and Ricotta Quiche
1h 30min
Spicy Cajun Rub
5min
Green Leek Gomasio
40min
Vegan Coconut Yoghurt
12h 15min
Ricotta Gnudi with Sage Butter - Gnudi di ricotta con burro con salvia
20h 45min
Two Second Muesli
5min
Gluten-free Burgers with Guacamole and Onion Rings
2h 45min
Cevapcici with Ajvar (Balkan sausage with Aubergine and Pepper Dip)
2h