Ratatouille galette (Thermomix® Cutter)

Ratatouille galette (Thermomix® Cutter)

4.9 20 évaluations

Prép. 40min

Total 1h 40min

8 portions

Ingrédients

Flaky pastry

unsalted butter cold, cut into pieces (1-2 cm)
150 g
plain flour plus extra to dust
300 g
cold water
90 g
sea salt
½ tsp

Topping

zucchini trimmed (2-3 zucchini - see Tips)
350 g
Roma tomatoes ripe but firm (whole to fit feeder tube - see Tips)
350 g
Parmesan cheese cut into pieces (3 cm)
60 - 100 g
sun dried tomatoes drained
190 g
water
30 g
fresh chives finely chopped
10 g
sea salt plus extra to season
½ tsp
plain flour to dust
ground black pepper to season
milk to glaze
fresh basil leaves to garnish

Niveau

moyen

Infos nut. par 1 portion

Sodium 440.6 mg

Protides 11.9 g

Calories 1619.6 kJ / 387.1 kcal

Lipides 19.1 g

Fibre 4.9 g

Graisses saturées 11.5 g

Glucides 45.3 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Thermomix® Cutter 27 Recettes
Australie et Nouvelle-Zélande

Thermomix® Cutter welcome book 20 Recettes
Australie et Nouvelle-Zélande

Tu pourrais aussi aimer...

Warm beetroot dish

50min

Baked whole-side of salmon with yoghurt dressing

55min

Sunflower Butter

25min

Quinoa, Nut and Dairy Free Muesli Slice

1h 45min

Rainbow cabbage rolls with mushroom sauce

2h 40min

Warm zucchini salad with basil lemon dressing (Thermomix® Cutter)

20min

Black rye bread

2h 35min

Italian butter

10min

Citrus mascarpone semifreddo with Manjimup walnut & cacao nib dukkah (Russel Blaikie)

13h

Apricot tahini bliss balls

15min

Plum brioche buns

2h 30min

Steamed beetroot with creamy walnut sauce

1h