Ratatouille galette (Thermomix® Cutter)

Ratatouille galette (Thermomix® Cutter)

4.9 19 évaluations

Prép. 40min

Total 1h 40min

8 portions

Ingrédients

Flaky pastry

unsalted butter cold, cut into pieces (1-2 cm)
150 g
plain flour plus extra to dust
300 g
cold water
90 g
sea salt
½ tsp

Topping

zucchini trimmed (2-3 zucchini - see Tips)
350 g
Roma tomatoes ripe but firm (whole to fit feeder tube - see Tips)
350 g
Parmesan cheese cut into pieces (3 cm)
60 - 100 g
sun dried tomatoes drained
190 g
water
30 g
fresh chives finely chopped
10 g
sea salt plus extra to season
½ tsp
plain flour to dust
ground black pepper to season
milk to glaze
fresh basil leaves to garnish

Niveau

moyen

Infos nut. par 1 portion

Sodium 440.6 mg

Protides 11.9 g

Calories 1619.6 kJ / 387.1 kcal

Lipides 19.1 g

Fibre 4.9 g

Graisses saturées 11.5 g

Glucides 45.3 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Thermomix® Cutter 27 Recettes
Australie et Nouvelle-Zélande

Thermomix® Cutter welcome book 20 Recettes
Australie et Nouvelle-Zélande

Tu pourrais aussi aimer...

Steamed beetroot with creamy walnut sauce

1h

Rye seed loaf

28h 10min

Sunflower Butter

25min

Spiralized carrot and apple salad with feta cheese and nuts (Thermomix® Spiralizer, using modes)

15min

Fruit platter with lemon and honey dressing (Thermomix® Cutter, using modes)

15min

Warm zucchini salad with basil lemon dressing (Thermomix® Cutter)

20min

Black rye bread

2h 35min

Dukkah

10min

Apricot tahini bliss balls

15min

Baked Cabbage Pierogis

2h 30min

Black garlic and onion jam

55min

Warm beetroot dish

50min