Express pho soup with spiralized daikon (Thermomix® Spiralizer, using modes)

Express pho soup with spiralized daikon (Thermomix® Spiralizer, using modes)

4.5 4 évaluations

Prép. 20min

Total 50min

4 portions

Ingrédients

daikon 4-5 cm diameter, to fit through feeder tube (see Tip)
1000 g
stock paste
1 tsp
sea salt
1 tsp
water
1500 g
piece fresh ginger sliced
20 g
star anise
2
cinnamon quill
3 g
beef fillet steak thinly sliced (approx. 1-2 mm)
300 g
fish sauce
10 g
fresh coriander leaves, thinly chopped (1-2 mm)
10 g
spring onion/shallot thinly chopped (1-2 mm)
10 g
fresh ground black pepper
½ tsp
lime cut into wedges, to serve
1
fresh bean sprouts
100 g
fresh chilli thinly sliced (1-2 mm)
hoi sin sauce (optional)
4 tsp
hot chilli sauce (optional)
2 tsp

Niveau

facile

Infos nut. par 1 portion

Sodium 928.8 mg

Protides 18.3 g

Calories 1047.4 kJ / 250.3 kcal

Lipides 11.9 g

Fibre 6.8 g

Graisses saturées 4.5 g

Glucides 19.7 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Spiralize your life (using modes) 19 Recettes
Australie et Nouvelle-Zélande

Tu pourrais aussi aimer...

'Eat the rainbow' breakfast bowl

40min

Seafood panzanella

1h

Confit salmon, Parmesan gnocchi with cauliflower cream

7h 10min

Citrus seafood salad

1h

Rice paper rolls (Thermomix® Cutter, using modes)

1h

Florentine potato cakes

40min

Marinated capsicum

55min

Fish fillets with fresh corn polenta

1h 5min

Bread and tomato soup, rolled spinach omelette and steamed ratatouille vegetables

1h 5min

Pure green goodness

5min

Cobb salad with buttermilk dressing

1h

Green bean bundles, potatoes and thyme butter

50min