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Spanish Green Lentil And Chorizo Soup

Spanish Green Lentil And Chorizo Soup
4.5 49 valutazioni
Prep. 10min
Totale 12h 45min
6 portions
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Ingredienti

Soup
  • onion halved
    1
  • garlic clove
    1
  • red pepper deseeded and cut in pieces
    1
  • smoked paprika
    ½ tsp
  • olive oil
    30 g
  • carrot cut in pieces
    1
  • celery stalks cut in pieces
    2
  • pumpkin cut in cubes (2-3 cm)
    100 g
  • French green lentils soaked overnight and drained
    150 g
  • dried bay leaf
    1
  • water
    600 g
  • vegetable stock paste (see Tips)
    2 Tbsp
  • chorizo sliced (1 cm)
    250 g
Pancetta Croutons
  • pancetta
    12 slices
  • bread (example sourdough), each slice cut into 3 strips
    4 slices

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 21 g
Calorie 1384 kJ / 329 kcal
Grassi 16 g
Fibre 6.9 g
Carboidrati 22 g

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Presente anche in

Soups For All Seasons 10 ricette
Regno Unito e Irlanda

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