Cucumber Soup

Cucumber Soup

4.5 50 valutazioni

Prep. 10min

Totale 25min

4 portions

Ingredienti

cucumbers (approx. 3), cut in pieces
320 g
onions
90 g
butter
30 g
water
500 g
vegetable stock paste (see Tips), to taste
1 Tbsp
fresh dill leaves only
1 sprig
potatoes peeled and cut in pieces (3 cm)
200 g
fine sea salt to taste
1 pinch
ground black pepper to taste
1 pinch
raw sugar (opzionale)
1 tsp
whipping cream
100 g
100 g natural yoghurt

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 3.2 g

Calorie 849 kJ / 202 kcal

Grassi 15.6 g

Fibre 2.2 g

Carboidrati 11.4 g

Ti piace quello che vedi?

Questa ricetta e più di 100 000 altre ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri il mondo di Cookidoo®. Senza alcun vincolo.

Registrati gratis Ulteriori informazioni

Presente anche in

Soups For All Seasons 10 ricette
Regno Unito e Irlanda

Potrebbe anche interessarti...

Pasta with Spicy Prawns and Ginger

25 min

Pork tenderloin with mustard sauce

35 min

Shredded Brussels Sprout Salad with Bacon and Cranberries

20 min

Asparagus Stem Soup

55 min

Cod with Citrus Butter

50 min

Butternut Squash Soup, Fish with Rice and Vegetables, Apple and Pear Crumble

1 h

Kachumber (Onion, Tomato and Cucumber Salad)

5 min

Asian Steamed Side of Salmon

1 h 45 min

Cream of Tomato Soup with Carrot and Squash, Honey Mustard Salmon with Rice

35 min

Coconut Prawn Soup

45 min

Korean-style Glazed Cod with Rice and Steamed Broccoli

30 min

Cleansing Fruit Smoothie

5 min