Dispositivi & Accessori
Crunchy quinoa patties with avocado smash
Prep. 50min
Totale 1h 30min
4 portions
Ingredienti
Quinoa patties
-
tri-colour quinoa130 g
-
water for soaking
-
salt½ tsp
-
Gruyère cheese cut into pieces (2 cm)80 g
-
chickpea (besan) flour40 g
-
eggs3
-
white chia seeds30 g
-
spring onions/shallots cut into thin slices (3 mm)2
-
ground black pepper¼ tsp
-
olive oil for frying
Smashed avocado
-
avocados flesh only2
-
lime juice only½
-
salt1 pinch
Poached eggs
-
water1600 g
-
white vinegar30 g
-
oil for brushing
-
eggs4
-
balsamic glaze to serve
-
fresh flat-leaf parsley to serve
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
620.4 mg
Proteine
26 g
Calorie
2747 kJ /
654 kcal
Grassi
45.9 g
Fibre
8.8 g
Grassi saturi
9.6 g
Carboidrati
30.5 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Eat Well
102 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Potrebbe anche interessarti...
Superfood salmon salad
1h 5min
Pumpkin and pomegranate quinoa salad
1h
Millet-stuffed cabbage rolls with mushroom sauce
1h 40min
Salmon, quinoa, feta and mixed vegetable salad
50min
Rainbow bowl
1h 20min
Smoky beetroot and black bean sliders with soused cucumber
1h 20min
Quinoa with mixed greens and yoghurt dressing
35min
Healthy banana bread
1h 15min
Quinoa salad with chicken and avocado
1h 15min
Quinoa tabouli
12h 40min
Quinoa salad with mango salsa
1h
Colourful quinoa salad
40min