Dispositivi & Accessori
Seared steak and rocket salad
Prep. 10min
Totale 20min
2 portions
Ingredienti
-
brown onion cut into halves, then cut into thin slices (5 mm)50 g
-
vegetable oil40 g
-
beef rump steak cut into strips (4-5 cm)200 g
-
fresh rosemary leaves only1 sprig
-
caper berries drained and cut into halves (optional)40 g
-
cherry tomatoes cut into halves120 g
-
rocket70 g
-
avocado (ripe), flesh only, cut into cubes (1 cm)1
-
walnuts30 g
-
lime juice20 g
-
honey10 g
-
salt plus extra to taste¾ tsp
-
ground black pepper plus extra to taste½ tsp
Difficoltà
facile
Valori nutritivi per 2 portions
Sodio
2288 mg
Proteine
52.9 g
Calorie
5056 kJ /
1203.8 kcal
Grassi
101.7 g
Fibre
13.9 g
Grassi saturi
15.6 g
Carboidrati
16 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Fakeaway favourites
16 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Potrebbe anche interessarti...
Pasta with fennel and tomato sauce
40 min
Linguine marinara
30 min
Singapore style noodles (Thermomix® Cutter, using modes)
40 min
Southern-style chicken
40 min
Lime and chilli corn
40 min
Chilli mussels with risoni
35 min
Slow cooked beef with wasabi mash (Louise Keats)
29 godz. 45 min
Steamed coconut and prawn soup
30 min
Kuruma iraichchi with coconut roti
1 godz. 40 min
Gwinganna turmeric & coconut chicken with green beans
1 godz.
Easy Chinese beef and tomato
40 min
Steamed red curry fish (Matt Sinclair)
30 min