Dispositivi & Accessori
Foochow Nourishing Chicken Soup
Prep. 5min
Totale 1h 20min
5 portions
Ingredienti
-
sesame oil dark (roasted)20 g
-
fresh ginger smashed50 g
-
dried shiitake mushrooms soaked to soften, squeezed8
-
kampung chicken cut in chunks (5 cm)750 g
-
water1000 g
-
honey date1
-
Chinese red dates deseeded30 g
-
Foochow glutinous red wine plus 1 tbsp for cooking55 g
-
wolfberries (goji)15 g
-
salt1 pinch
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
164 mg
Proteine
23 g
Calorie
1393 kJ /
333 kcal
Grassi
22 g
Fibre
1 g
Grassi saturi
6 g
Carboidrati
7 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Slow Cook: Chinese Braises and Soups
13 ricette
Internazionale
Internazionale
Potrebbe anche interessarti...
Summer seafood soup
45 Min
Homemade Fish Ball Soup
2 Std.
Four Course Meal (Chicken Rice)
1 Std. 25 Min
Chicken porridge with century egg
30 Min
Teochew Steamed Pomfret With Mee Hoon
40 Min
Teochew Seafood Porridge
45 Min
Bitter Gourd Salted Vege Soup
1 Std. 15 Min
Rice Wine Chicken
30 Min
Chicken Porridge With Century Egg
30 Min
Dried Shrimp Sambal
55 Min
White Radish Pork Rib Soup
3 Std.
Steamed Chicken with Dang Gui
1 Std. 30 Min