Stir Fried Whole Fish

Stir Fried Whole Fish

4.5 13 valutazione

Prep. 5min

Totale 20min

2 portions

Ingredienti

fresh yellowtail fish (2 small sized fishes, approx. 18-20 cm length), gutted and descaled, cleaned and patted dry with kitchen towel
500 g
salt
2 tsp
Chinese rice wine (Shaoxing Hua Tiao)
100 g
100 g mirin
light soy sauce
15 g
dark soy sauce
10 g
sugar
15 g
dark sesame oil roasted
25 g
fresh ginger slices
15 g
spring onions chopped
2 sprigs

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 2877 mg

Proteine 59 g

Calorie 2466 kJ / 589 kcal

Grassi 25 g

Fibre 0 g

Grassi saturi 4 g

Carboidrati 13 g

Ti piace quello che vedi?

Questa ricetta e più di 100 000 altre ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri il mondo di Cookidoo®. Senza alcun vincolo.

Registrati gratis Ulteriori informazioni

Presente anche in

Thermomix®️ Experience Menu 33 ricette
Internazionale

Potrebbe anche interessarti...

Oil-free honey chicken wings

Oil-free honey chicken wings

50min

Stir fried broccoli with carrot

Stir fried broccoli with carrot

15min

Ginger sesame oil chicken

Ginger sesame oil chicken

25min

Chicken porridge with century egg

Chicken porridge with century egg

30min

Fried Beehoon

Fried Beehoon

20min

Braised Chicken with Mushroom

Braised Chicken with Mushroom

1h 30min

Braised Yee Mee

Braised Yee Mee

30min

Chicken, Mushroom and Chinese Sausage Rice

Chicken, Mushroom and Chinese Sausage Rice

50min

Macaroni ABC Soup

Macaroni ABC Soup

55min

Dried Chilli Chicken with Potato

Dried Chilli Chicken with Potato

30min

Lemon Chicken

Lemon Chicken

25min

Four Course Meal (Chicken Rice)

Four Course Meal (Chicken Rice)

1h 25min