Sable choux with lime ganache

Sable choux with lime ganache

3.3 4 valutazioni

Prep. 30min

Totale 26h

30 portions

Ingredienti

Lime ganache

titanium strength gelatine leaves (10 g)
2
cold water to soak
thickened cream
380 g
freshly squeezed lime juice (approx. 4 limes)
80 g
white chocolate finely chopped
110 g

Sable biscuit

unsalted butter cut into pieces
130 g
caster sugar
50 g
brown sugar
50 g
plain flour
200 g

Choux pastry

milk
60 g
water
50 g
unsalted butter cut into pieces
50 g
salt
1 pinch
caster sugar
¼ tsp
plain flour
90 g
eggs lightly beaten
3

Assembly

icing sugar to dust

Difficoltà

elevata

Valori nutritivi per 1 portion

Sodio 29.3 mg

Proteine 1.9 g

Calorie 664.4 kJ / 158.2 kcal

Grassi 10.9 g

Fibre 0.3 g

Grassi saturi 7 g

Carboidrati 13.5 g

Ti piace quello che vedi?

Questa ricetta e più di 100 000 altre ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri il mondo di Cookidoo®. Senza alcun vincolo.

Registrati gratis Ulteriori informazioni

Presente anche in

Thermomix creating something incredible 92 ricette
Australia e Nuova Zelanda

Potrebbe anche interessarti...

Antonio Bachour: Lemon Basil Tarts

Antonio Bachour: Lemon Basil Tarts

3h 45min

Salted caramel sauce

Salted caramel sauce

40min

Polish doughnuts

Polish doughnuts

2h 30min

Choux pastry

Choux pastry

1h

Traditional crème brûlée

Traditional crème brûlée

25h

Traditional Gugelhupf

Traditional Gugelhupf

2h 55min

Vanilla Sauce (Crème Anglaise)

Vanilla Sauce (Crème Anglaise)

15min

Vanilla Sauce (Crème Anglaise)

Vanilla Sauce (Crème Anglaise)

15min

Key Lime Madeleines

Key Lime Madeleines

2h 35min

Pavlova

Pavlova

6h

Christy Tania's Macarons with strawberry cream cheese ganache

Christy Tania's Macarons with strawberry cream cheese ganache

27h

Chocolate Lava Cakes

Chocolate Lava Cakes

55min