Dispositivi & Accessori
Apple tart (Thermomix® Cutter, using modes)
Prep. 30min
Totale 1h
8 slices
Ingredienti
Pastry
-
unsalted butter chilled and cut into pieces, plus extra to grease75 g
-
plain flour plus extra to dust170 g
-
sea salt1 pinch
-
natural vanilla extract½ tsp
-
water50 g
Topping
-
apples peeled and cored (cut into halves or quarters fit through feeder tube - see Tips)1000 g
-
white sugar30 g
-
unsalted butter20 g
-
honey warmed, to brush (see Tips)
Difficoltà
facile
Valori nutritivi per 1 slice
Sodio
17.8 mg
Proteine
2.7 g
Calorie
1015.7 kJ /
242.8 kcal
Grassi
10.1 g
Fibre
3.6 g
Grassi saturi
6.2 g
Carboidrati
37.3 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPotrebbe anche interessarti...
Jam and coconut tarts
1h 10min
Spice cake with caramel pecan glaze
45min
Summer fruits in mulled cider syrup
45min
Easy citrus pie
1h
Pineapple carpaccio and strawberry sorbet (Thermomix® Cutter, using modes)
20min
Hazelnut caramel bonbons (TM6)
2h 30min
Grace's family biscuits
45min
Honeycomb
1h 30min
Virgin watermelon margarita
6h 10min
Cheese and bacon scones
35min
Portuguese-style crème brûlée
25min
"To die for" mini pavlovas
2h 40min