Dispositivi & Accessori
Apple tart (Thermomix® Cutter, using modes)
Prep. 30min
Totale 1h
8 slices
Ingredienti
Pastry
-
unsalted butter chilled and cut into pieces, plus extra to grease75 g
-
plain flour plus extra to dust170 g
-
sea salt1 pinch
-
natural vanilla extract½ tsp
-
water50 g
Topping
-
apples peeled and cored (cut into halves or quarters fit through feeder tube - see Tips)1000 g
-
white sugar30 g
-
unsalted butter20 g
-
honey warmed, to brush (see Tips)
Difficoltà
facile
Valori nutritivi per 1 slice
Sodio
17.8 mg
Proteine
2.7 g
Calorie
1015.7 kJ /
242.8 kcal
Grassi
10.1 g
Fibre
3.6 g
Grassi saturi
6.2 g
Carboidrati
37.3 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPotrebbe anche interessarti...
Freeform basic bread
1h 35min
Steamed mocha scrolls XXL
50min
Pears in orange syrup
45min
Curly fries with garlic sauce (Thermomix® Spiralizer, TM5)
45min
Meringue Easter Nests
3h 20min
Vegetable bake (Thermomix® Cutter)
55min
Coleslaw (Thermomix® Cutter, using modes)
10min
Potato bake (Thermomix® Cutter, using modes)
1h 10min
Festive camembert wreath
1h 50min
Chunky vegetable barley soup with seed pesto bread twist
1h 40min
Herb and garlic dip
5min