Butterflied chilli lemon chicken and rice

Butterflied chilli lemon chicken and rice

4.6 17 valutazioni

Prep. 15min

Totale 1h 45min

4 portions

Ingredienti

Parsley butter

fresh flat-leaf parsley leaves only
2 sprigs
salted butter softened
30 g

Chilli and lemon oil

garlic cloves
3
oil
80 g
lemon juice
40 g
dried chilli flakes
2 tsp
paprika
2 tsp
sea salt
1 tsp

Chicken

whole chicken spatchcock and scored (see Tips)
1
red capsicum sliced into thick strips
1
yellow capsicum sliced into thick strips
1

Rice and corn

long-grain white rice
300 g
water
1000 g
Chicken stock paste (see Tips)
2 tsp
corn cobs husks and silk removed, broken into pieces
2
fresh parsley leaves only, to garnish

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 795.2 mg

Proteine 71.6 g

Calorie 5501.5 kJ / 1314.9 kcal

Grassi 79.2 g

Fibre 4 g

Grassi saturi 20.3 g

Carboidrati 77.3 g

Ti piace quello che vedi?

Questa ricetta e più di 100 000 altre ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri il mondo di Cookidoo®. Senza alcun vincolo.

Registrati gratis Ulteriori informazioni

Presente anche in

Thermomix® Everyday 68 ricette
Australia e Nuova Zelanda

Thermomix® Sensor (Meat and fish) 35 ricette
Australia e Nuova Zelanda

Potrebbe anche interessarti...

Lemon roast chicken

Lemon roast chicken

1h 35min

JJ's 2-step chicken curry

JJ's 2-step chicken curry

45min

Jalapeño chicken lettuce wraps

Jalapeño chicken lettuce wraps

30min

Sri Lankan red beef curry with rice

Sri Lankan red beef curry with rice

1h 40min

Korean Bo ssam

Korean Bo ssam

29h 20min

Mexican pulled pork

Mexican pulled pork

28h 10min

Creamy beef curry

Creamy beef curry

1h 15min

Chicken gyros with tzatziki

Chicken gyros with tzatziki

30min

Murgh makhani (Butter chicken)

Murgh makhani (Butter chicken)

1h 15min

Crispy sticky sesame chicken

Crispy sticky sesame chicken

45min

Creamy "marry me" chicken pasta

Creamy "marry me" chicken pasta

30min

Chunky bolognese (Skinnymixers)

Chunky bolognese (Skinnymixers)

45min