Dispositivi & Accessori
Slow Cooked Beef Shanks with Saffron Risotto
Prep. 20min
Totale 4h 30min
4 portions
Ingredienti
Ossobucco
-
fresh parsley leaves only5 sprigs
-
garlic clove1
-
lemon zest only (without white pith)½
-
English celery stalks cut in pieces30 g
-
carrots cut in pieces70 g
-
onions cut in quarters150 g
-
olive oil65 g
-
beef shanks bone in (approx. 230 g each)4
-
plain flour to coat
-
butter25 g
-
50 g dry white wineapple cider vinegar50 g
-
salt2 pinches
-
ground black pepper2 pinches
-
canned crushed tomatoes150 g
-
meat broth300 g
Saffron risotto
-
shallots30 g
-
butter20 g
-
olive oil40 g
-
risotto rice e.g. Carnaroli or Arborio, cooking time 14 minutes320 g
-
100 g dry white wineapple juice100 g
-
meat broth750 g
-
saffron1 - 2 pinches
-
salt5 g
-
unsalted butter20 g
-
grated Parmesan cheese40 g
Difficoltà
media
Valori nutritivi per 1 portion
Sodio
1854.5 mg
Proteine
114 g
Calorie
6327 kJ /
1512.2 kcal
Grassi
79.8 g
Fibre
2.7 g
Grassi saturi
28.8 g
Carboidrati
78.7 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
We can Switch to Chef mode in a Flash
18 ricette
Internazionale
Internazionale
Potrebbe anche interessarti...
Aubergine and Lentil Salad
40min
Eggplant and Lentil Salad
40min
Beef stew with gnocchi
3h 15min
Hainan Chicken Rice, Vegetable Soup, Steamed Egg
1h 25min
Veal sweetbreads with creamy white wine sauce
3h 30min
Three-in-One Meal (Rice, Steamed Egg and Steamed Chicken)
Nessuna valutazione
Turkey Tonnato with Warm Potato Salad
Nessuna valutazione
Saddle of Venison with Cranberry Compote, Mushroom Dumplings and Squash
Nessuna valutazione
Batch-Cooking: Warm Vegetable Salad; Tomato and Mushroom Spaghetti; Chicken with Rice and Pepper Sauce
Nessuna valutazione
Menu: Spaghetti with Hazelnut Sauce and Ham Wraps with Vegetables
1h
Beef and Vegetables with Parmesan Yorkshire Puddings
Nessuna valutazione
Meatballs and Potatoes with Almond Sauce
Nessuna valutazione