Sweet and Spicy Beef Short Ribs with Polenta

4.6 43 valutazione

Prep. 30min

Totale 3h 35min

4 portions

Ingredienti

Spicy Rub

brown sugar packed
2 tbsp
chili powder
2 tsp
onion powder
1 ½ tsp
dried thyme
½ tsp
paprika
1 tsp
salt
1 tsp
black peppercorns
1 tsp
granulated garlic
½ tsp
ground cumin
½ tsp
ground cayenne pepper
¼ tsp
ground cloves
⅛ tsp
beef short ribs bone in
64 oz

Sweet BBQ Sauce

red onions quartered
4 oz
garlic clove
1
ketchup
7 oz
dark brown sugar
4 oz
pineapple juice
2 oz
molasses
2 oz
Worcestershire sauce
1 ½ tsp
Dijon mustard
1 ½ tsp
paprika
1 tsp
salt to taste
½ tsp
ground black pepper
½ tsp
ground cayenne pepper
¼ tsp
water
40 oz

Smoked Gouda Polenta

smoked Gouda cheese cubed
5 oz
garlic cloves
2
unsalted butter cubed, divided
2 ½ oz
water
30 oz
polenta
4 ½ oz
salt to taste
1 tsp
freshly ground black pepper to garnish
green onions julienned, to garnish

Difficoltà

media

Valori nutritivi per 1 portion

Proteine 64 g

Calorie 6251 kJ / 1494 kcal

Grassi 81 g

Fibre 4 g

Carboidrati 112 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Father's Day Favorites 10 ricette
Stati Uniti

TM7™ Manifesto 200 ricette
Stati Uniti

We Can Switch to Chef Mode in a Flash 30 ricette
Stati Uniti

Ti potrebbe interessare anche...

Sous Vide Orange Thyme Pork Chops with Cherry Port Sauce

2h 50min

Caramel Sous-Vide Pineapple

1h 30min

Sous-Vide Pork Chops, Pears and Chocolate Sauce

2h 55min

Red Pepper and Paprika Hollandaise Sauce

15min

Chipotle Sabayon Poached Eggs (Jeremiah Stone and Fabian von Hauske)

45min

Blue Cheese Dressing

5min

Texas Cornbread

35min

Sous-vide Artichoke Stuffed Chicken Breast

1h 50min

Rosemary Polenta with Mushrooms

1h 40min

Biltmore Chianti Glazed Beef Short Ribs

4h

Garlic Shrimp and Grits

1h 10min

Shrimp and Grits

1h 50min