Roasted peach ice-cream

Roasted peach ice-cream

4.9 12 valutazioni

Prep. 15min

Totale 25h 20min

4 portions

Ingredienti

Roasted peaches

water
150 g
caster sugar
50 g
honey
50 g
lemon juice
40 g
yellow peaches unpeeled, cut into halves, stones removed (16 halves)
8

Ice cream

pouring (whipping) cream
600 g
milk
250 g
natural vanilla extract
2 tsp
egg yolks
4
cornflour
1 tbsp
sea salt
2 pinches
caster sugar
50 g
fresh raspberries to serve
125 g

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 196 mg

Proteine 10.9 g

Calorie 3773.7 kJ / 901.9 kcal

Grassi 62.5 g

Fibre 7 g

Grassi saturi 37.1 g

Carboidrati 81.4 g

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Presente anche in

Thermomix® Everyday 68 ricette
Australia e Nuova Zelanda

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