Chicken with spring onion sauce and cucumber salad

5.0 3 valutazioni

Prep. 10min

Totale 1h 15min

4 portions

Ingredienti

chicken thighs, skin on and bone in
1200 g
sea salt
1 tbsp
spring onions/green onions
8
piece fresh ginger cut into pieces
3 cm
Chinese cooking wine
20 g
water
1400 g
soy sauce
1 tbsp

Cucumber salad

fresh long red chilli trimmed, cut in halves
1
continental cucumber (approx. 300 g), sliced at an angle
1
sesame oil
10 g
rice vinegar
20 g
soy sauce
20 g
caster sugar
10 g

Spring onion/green onion sauce

piece fresh ginger
20 g
sesame oil
30 g
soy sauce
20 g
oyster sauce
20 g
caster sugar
10 g
fried shallots to garnish
sesame seeds to garnish

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 2581.5 mg

Proteine 52 g

Calorie 3417.2 kJ / 816.7 kcal

Grassi 60.1 g

Fibre 1.5 g

Grassi saturi 15 g

Carboidrati 14 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Open bowl cooking 5 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Sous-vide rare beef steak with béarnaise sauce

2h 20min

LCHF chicken Kyivs (Skinnymixers)

40min

Meatballs with chilli cheese potatoes

1h

Korean beef bulgogi (TM6)

1h 30min

Plaited pork pie

40min

Quinoa salad with chicken and avocado

1h 15min

Coconut lamb curry

2h

Warm satay chicken salad

55min

Easy Morrocan lamb with couscous

35min

Chicken chasseur (Skinnymixers)

1h 50min

Moroccan lamb meatballs with batbout flatbreads

1h 50min

Spicy chicken with fragrant coconut rice

1h 45min

Mostra tutto

Mostra tutto