No-roll cheesy broccoli quiche

No-roll cheesy broccoli quiche

4.5 10 Bewertungen

Vorbereitung 20 Min

Gesamt 1 Std. 25 Min

8 portions

Zutaten

No-roll cheese pastry

cheddar cheese cut into pieces
100 g
plain flour plus extra to dust
120 g
unsalted butter chilled and cut into pieces, plus extra to grease
100 g
sea salt
2 pinches
egg separated
1
water
20 g

Broccoli

water
250 g
broccoli stem trimmed and sliced, broccoli head cut into small florets
200 g

Filling

Parmesan cheese cut into pieces
60 g
pine nuts
30 g
fresh basil leaves only
4 sprigs
garlic clove
1
extra virgin olive oil
50 g
sea salt
¼ tsp
ground black pepper
2 pinches
sun-dried tomatoes
80 g
goats cheese crumbled
100 g
milk
80 g
pouring (whipping) cream
80 g
eggs
2

Schwierigkeitsgrad

medium

Nährwerte pro 1 portion

Natrium 394.1 mg

Protein 15.6 g

Kalorien 1891.9 kJ / 452.2 kcal

Fett 35.1 g

Ballaststoff 2.5 g

Gesättigte Fettsäuren 16.9 g

Kohlenhydrate 20.7 g

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