Devices & Accessories
Beef Meatballs (Soutzoukakia) with Tomato Rice
Prep. 20 min
Total 1 h
4 portions
Ingredients
Soutzoukakia
-
garlic cloves2
-
onions quartered80 g
-
olive oil50 g
-
breadcrumbs60 g
-
ground cumin1 tsp
-
fine sea salt1 tsp
-
ground black pepper½ tsp
-
dry white wine100 g
-
beef mince broken in pieces500 g
Sauce and Tomato Rice
-
olive oil50 g
-
tinned chopped tomatoes400 g
-
dry white wine100 g
-
tomato purée30 g
-
sugar2 tsp
-
dried oregano1 tsp
-
fine sea salt1 tsp
-
ground black pepper½ tsp
-
water400 g
-
white short grain rice200 g
Difficulty
easy
Nutrition per 1 portion
Protein
35 g
Calories
3045 kJ /
725 kcal
Fat
39 g
Fibre
4 g
Carbohydrates
57 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Greek Feast
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Saffron Chicken Penne
30 min
Beef Stew with Mashed Potatoes
1 h 30 min
Simple Turkey Gravy
25 min
Prawn Pasta with Rocket Pesto
55 min
Meatballs with White Wine Mushroom Sauce
35 min
Kachumber (Onion, Tomato and Cucumber Salad)
5 min
Keralan Fish Curry
30 min
Creamy Pea Pasta
25 min
Salmon Farfalle with Pesto
45 min
Cheese Omelette with Spinach and Tomatoes
30 min
Chicken and Pepper Souvlaki with Rice
1 h 5 min
Chinese Pork with Vegetables
1 h 20 min