Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 brins de thym frais, effeuillés
- 150 g de pain rassis ou légèrement grillé et coupé en cubes de 4 cm
- 2 œufs
- sel
- poivre moulu
- 50 g de farine de blé
- 16 huîtres
- ½ litre d'huile de pépins de raisin
- ½ citron jaune, coupé en tranches
- Nutrition
- per 1 portion
- Calories
- 1764 kJ / 418 kcal
- Protein
- 21 g
- Carbohydrates
- 41 g
- Fat
- 18 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Aïoli traditionnel
10min
Ragoût de langouste
1h 35min
Chantilly au clou de girofle
20 Min
Terrine de campagne
25 Std. 15 Min
Tarte soufflée au citron
3 Std. 35 Min
Bouchées de poisson amok, sauce coco
50 Min
Salade de bulots, pommes de terre, pesto de câpres et persil
40 Min
Pâté en croûte (Espagne)
6 Std. 15 Min
Soldats de Pavie (beignets de morue rouge au poivron)
No ratings
Ris d'agneau à la zamorana
50 Min
Tarte à l'ananas
3 Std.
Quenelles nature sauce nantua
3h 40min