Devices & Accessories
Pouring Custard
Prep. 5 min
Total 15 min
1 Total recipe
Ingredients
-
milk (see tip for portioning)1000 g
-
sugar (see tip for portioning)100 g
-
cornflour (see tip for portioning)20 g
-
medium eggs (see tip for portioning)4
Difficulty
easy
Nutrition per 1 Total recipe
Sodium
970 mg
Protein
48 g
Calories
6440 kJ /
1440 kcal
Fat
62 g
Fibre
0.4 g
Saturated Fat
30 g
Carbohydrates
100 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Thicken Mode
17 Recipes
UK and Ireland
UK and Ireland
You might also like...
Apple Peel and Spice Mix
50 min
Chocolate icing (ganache)
20 min
Choux Pastry
2 h
Strawberry Jam
55 min
Fruit Sauce (Coulis)
10 min
Raspberry Jam
40 min
Lemon curd
1 h
Clementine and Poppy Seed Buttermilk Scones
30 min
Spooning Custard
15 min
Chocolate Bread and Butter Pudding
1 h
Frozen Mixed Berry Jam
30 min
Scones
30 min