Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 feuilles de gélatine alimentaire
- 1 c. à café de vanille en poudre
- 15 g de sucre de canne complet non raffiné
- 400 g de crème liquide entière
- 320 g de fruits rouges frais variés (250 g équeutés et en morceaux, et 70 g pour la finition)
- 35 g de sirop d'agave
- 1 c. à soupe de jus de citron
- Nutrition
- per 1 portion
- Calories
- 820 kJ / 199 kcal
- Protein
- 5 g
- Carbohydrates
- 18 g
- Fat
- 19 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pannacotta au coulis de mangue
4h 15min
Crèmes aux framboises
4h 25min
Cheesecake et coulis de fraises
1h 5min
Verrine à l'abricot
1 godz. 35 min
Pannacotta
5 godz. 50 min
Pannacotta façon cappuccino
4 godz. 30 min
Crème brûlée à la vanille
3 godz. 45 min
Pannacotta à la mangue, coulis de framboises
2h 30min
Pannacotta aux myrtilles
4 godz. 30 min
Tiramisu aux framboises
3 Std. 20 Min
Pannacotta à la vanille et coulis de mangue
3h 30min
Crumble pommes-framboises
50min