Compatible versions
Asperge et saumon sauce hollandaise
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g d'eau
- 800 g d'asperges blanches, écussonnées
- 4 pavés de saumon frais (130 g env. chacun)
- 200 g de beurre, coupé en morceaux
- 2 jaunes d'œufs
- 2 c. à soupe de jus de citron
- 2 pincées de sel
- 2 pincées de poivre blanc moulu
- Nutrition
- per 1 portion
- Calories
- 3140.8 kJ / 757.8 kcal
- Protein
- 44.3 g
- Carbohydrates
- 2.8 g
- Fat
- 62.3 g
- Saturated Fat
- 33.5 g
- Fibre
- 3.3 g
- Sodium
- 728.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Asperges à la vinaigrette aux oeufs
40 min
Asperges sauce à l'orange
55min
Asperges et sabayon à l'estragon
1h
Asperges accompagnées de pommes de terre
50min
Paupiettes de veau au céleri et au camembert
1h 40min
Fond d'artichaut à la framboise
1h 10min
Asperges et jambon sauce hollandaise
1h
Asperges sauce mousseline
1h
Asperges tièdes en salade et œuf poché
1h
Asperges à la flamande
25min
Asperges et pommes de terre sauce hollandaise
50min
Poireaux vinaigrette à l’orange, croûtons et chèvre frais
50min