Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de noisettes
- 100 g d'oignon, coupé en deux
- 1 gousse d'ail
- 10 g d'huile d'olive
- 500 g d'eau
- 1 cube de bouillon, émietté
- 600 g de courgettes
- 60 g de fromage de chèvre frais, type Petit Billy®
- Nutrition
- per 4 portions
- Calories
- 1871.4 kJ / 447.3 kcal
- Protein
- 20.3 g
- Carbohydrates
- 28.4 g
- Fat
- 27.9 g
- Saturated Fat
- 13.7 g
- Fibre
- 7.8 g
- Sodium
- 2659.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Velouté poireaux, pommes de terre et reblochon
30min
Soupe de butternut, chèvre et œuf
40min
Pâtes à la crème de pecorino, figues et pancetta
25min
Velouté de carottes
30min
Soupe châtaignes-champignons, croûtons de pain d’épice
50min
Soupe de brocoli crémeuse au cheddar et croûtons gratinés
45min
Crème de pommes de terre et courgettes, miettes de chèvre frais
50min
Velouté de tomates au sarrasin et beaufort
30min
Soupe de panais au pain d'épices
35min
Soupe de champignons, bacon grillé et fromage frais
1h
Madeleine fourrée roquefort-lardons
25min
Soupe de pommes de terre et de poireaux au jambon sec, crème au citron
50min