Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Rosinen
- 1 EL Rum, (38% Vol.)
- 100 g Dinkelkörner
- 140 g Nüsse, ganz, gemischt (Mandeln, Walnüsse, Haselnüsse)
- 60 g dunkle Schokolade, in Stücken
- 30 g Zitronat
- 3 Eier
- 120 g Zucker
- 2 - 3 EL Marillenmarmelade, zur Dekoration
- 20 Stück Mandeln, geschält, zur Dekoration
- Nutrition
- per 1 Stück
- Calories
- 569 kJ / 136 kcal
- Protein
- 3.7 g
- Carbohydrates
- 15.6 g
- Fat
- 6.1 g
- Fibre
- 1.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gerührter Germgugelhupf
2 godz.
Burgenländerkipferl
1sa 25 dk
Getunkte Haferflockenkekse
2h 10min
Mokka-Nuss-Stangerl
2h 25 min
Eierlikörkuchen
1 godz. 10 min
Ofakatz (Germgugelhupf mit Früchten)
2 godz.
Polsterzipfl
2h 10min
Nussbeugerl
1 godz. 55 min
Süße Brotlaibe
2h 20min
Kärntner Reindling mit Vanillepudding
2 godz. 45 min
Marillen-Schoko-Nusskuchen
1 godz. 10 min
Ölkuchen mit Marillen
1 godz.