Appareils & accessoires
Lime and chilli corn
Prép. 15min
Total 40min
4 portions
Ingrédients
-
limes 2 zest only, no white pith, plus 1 extra, cut into wedges, to serve3
-
fresh coriander leaves and stems, cut into pieces6 sprigs
-
fresh red chilli cut into halves and deseeded if preferred1
-
unsalted butter60 g
-
salt1 tsp
-
ground black pepper½ tsp
-
sweet corn cobs with husks on4
-
water500 g
Niveau
facile
Infos nut. par 1 portion
Sodium
630.4 mg
Protides
5.7 g
Calories
954.5 kJ /
227.3 kcal
Lipides
13.3 g
Fibre
8.9 g
Graisses saturées
4.9 g
Glucides
16.6 g
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Taste of Mexico
8 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
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