Appareils & accessoires
Mediterranean salmon and couscous parcels
Prép. 15min
Total 25min
4 portions
Ingrédients
-
fresh rosemary leaves only2 sprigs
-
fresh thyme leaves only2 sprigs
-
fresh flat-leaf parsley leaves only3 sprigs
-
garlic cloves2
-
spring onions/shallots trimmed and cut into pieces70 g
-
sun-dried tomatoes9
-
salt plus extra to season1 tsp
-
ground white pepper plus extra to season½ tsp
-
couscous220 g
-
fresh skinless, boneless salmon fillets (approx. 150 g each)4
-
warm water500 g
-
olive oil2 tsp
-
Vegetable stock paste (see Tips)1 tsp
-
lemon wedges to serve
Niveau
facile
Infos nut. par 1 portion
Sodium
982.4 mg
Protides
40.8 g
Calories
2310.3 kJ /
550 kcal
Lipides
22.9 g
Fibre
3.9 g
Graisses saturées
6.2 g
Glucides
43.1 g
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Quick and easy meals: Salmon
9 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
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