Bacon, Leek and Emmental Tart

Bacon, Leek and Emmental Tart

4.5 40 évaluations

Prép. 15min

Total 25min

6 portions

Ingrédients

puff pastry, ready-rolled (approx. 320 g, see tips)
1 sheet
medium egg beaten
1
Emmental cheese cut in pieces (2 cm)
150 g
garlic cloves
2
leeks cut in pieces (3 cm)
300 g
extra virgin olive oil plus extra for drizzling
35 g
bacon lardons
200 g
crème fraîche
200 g
fine sea salt to taste
ground black pepper to taste
mixed salad leaves
100 g
balsamic vinegar for drizzling

Niveau

facile

Infos nut. par 1 portion

Sodium 713 mg

Protides 18 g

Calories 2537 kJ / 612 kcal

Lipides 51 g

Graisses saturées 25 g

Glucides 20 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Meals in Minutes 30 Recettes
Royaume-Uni et Irlande

Tu pourrais aussi aimer...

Sausage and Bacon Casserole

50min

Broccoli and Ham Pasta Bake

1h 10min

Baked Pappardelle - Pappardelle al forno

1h 55min

Bacon and Sweetcorn Quiche

1h 40min

Smoked Haddock and Cauliflower Bake

55min

Quiche Lorraine

45min

Puy Lentil and Sausage Casserole

45min

Cod with Olive and Bread Topping, Potatoes and Tenderstem Broccoli

40min

Ravioli Lasagne with Rocket Salad

45min

Cauliflower Mac and Cheese

1h 40min

Ham, Mushroom and Cheese Crêpes

1h 20min

Salmon en Croute with Lemon Risotto

45min