Appareils & accessoires
Janek's Chicken Soup
Prép. 10min
Total 2h
4 portions
Ingrédients
-
chicken thighs, boneless and skinless cut in pieces (4 cm)4
-
vegetable stock cube (for 0.5 l)1
-
fine sea salt1 tsp
-
carrots peeled, cut in pieces (1 cm)2
-
celeriac peeled, cubed (2 cm)100 g
-
white cabbage finely shredded100 g
-
fresh porcini mushrooms halved5
-
fresh dill leaves only, plus extra for garnishing3 sprigs
-
lovage (optionnel)2 sprigs
-
water1500 g
-
vermicelli broken in pieces (3 cm)100 g
-
fresh dill leaves for garnishing
Niveau
facile
Infos nut. par 1 portion
Sodium
722.1 mg
Protides
42.6 g
Calories
1501.8 kJ /
358.9 kcal
Lipides
8.5 g
Fibre
2.8 g
Graisses saturées
2.2 g
Glucides
26 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Family Favourites
16 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Tu pourrais aussi aimer...
Chicken Meatballs with Red Pesto
1 Std.
Beef Stew with Mashed Potatoes
1 Std. 30 Min
Fish and Potatoes with Tomato Sauce
50 Min
Chicken Noodle Soup
25 Min
Chicken Noodle Soup
25 Min
Chicken and Vegetable Soup
1 Std. 30 Min
Chicken Broth with Bread Dumplings
1 Std. 5 Min
Roasted Marinated Chicken Thighs with Carrot Swede Mash
8 Std. 45 Min
Chicken Balls in Tomato Sauce with Spaghetti
1 Std.
Tuscan Bean Soup
50 Min
Chicken and Barley Stew
50 Min
Scotch Broth
1 Std.