Appareils & accessoires
Mussels with Garlic Sauce
Prép. 10min
Total 2h 40min
4 portions
Ingrédients
-
fresh mussels in shell1000 g
-
fine sea salt2 tsp
-
olive oil50 g
-
garlic cloves large6
-
Dijon mustard15 g
-
water100 g
-
lemon juice1 Tbsp
-
white wine30 g
-
fresh coriander leaf roughly chopped, for garnishing
-
crusty bread for serving
Niveau
facile
Infos nut. par 1 portion
Sodium
1699.5 mg
Protides
30.2 g
Calories
1428.6 kJ /
341.5 kcal
Lipides
18.2 g
Fibre
0.3 g
Graisses saturées
2.7 g
Glucides
11.4 g
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16 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
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