Appareils & accessoires
Ang Chow Chicken (Red Fermented Rice Wine Chicken)
Prép. 5min
Total 1h 25min
6 portions
Ingrédients
-
chicken thigh fillets (approx. 4 pieces), with skin, cut in pieces (4 cm)1200 g
-
salt1 ½ tsp
-
toasted sesame oil2 tbsp
-
red glutinous rice wine4 tbsp
-
old ginger cut in slices20 g
-
red glutinous rice wine dregs (ang chow)100 g
-
light soy sauce10 g
-
molasses sugar10 g
Niveau
facile
Infos nut. par 1 portion
Sodium
767 mg
Protides
33 g
Calories
2220 kJ /
530 kcal
Lipides
38 g
Fibre
0 g
Graisses saturées
9 g
Glucides
4 g
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