Rosti canapé cups with Thermomix cutter

Name: Rosti canapé cups with Thermomix cutter
Prep time: 15 min
Cook time: 40 min
Total time: 40 min
Yield: 24 portions
Ingredients: 500 g potatoes; 50 g unsalted butter; 2 pinches sea salt; 2 pinches ground black pepper

4.6 9 évaluations

Prép. 15min

Total 40min

24 portions

Ingrédients

potatoes (approx. 3) peeled, cut to fit feeder tube (see Tips)
500 g
unsalted butter pus extra melted to grease
50 g
sea salt
2 pinches
ground black pepper
2 pinches

Niveau

facile

Infos nut. par 1 portion

Sodium 11.1 mg

Protides 0.4 g

Calories 129.7 kJ / 31 kcal

Lipides 1.7 g

Fibre 0.5 g

Graisses saturées 1.1 g

Glucides 3.7 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Thermomix® Everyday 68 Recettes
Australie et Nouvelle-Zélande

Tu pourrais aussi aimer...

Pickled zucchini (Thermomix® Cutter)

5.0(5)

20min

Lemon pepper chicken with zoodles (Thermomix® Spiralizer, using modes)

4.8(80)

30min

Mexican slaw (Thermomix® Cutter)

4.5(6)

10min

The best ricotta gnocchi

4.5(54)

3h 45min

Whole banana ice cream with bread praline and corn spun toffee (Kane Pollard)

4.6(7)

11h 20min

Thai cucumber salad (Thermomix® Cutter, using modes)

4.7(46)

15min

Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, using modes)

4.7(23)

20min

Burnt mandarin bavarois with mandarin syrup

4.8(26)

24h 30min

Smoked salmon mousse

4.9(156)

5min

Cherry tomato and red onion focaccia (Nico Moretti)

4.8(173)

2h 20min

Steamed carrot and orange sponges

4.7(16)

45min

Spice cake with caramel pecan glaze

4.7(18)

45min