Shrimp and Potato Boil

Shrimp and Potato Boil

4.8 20 évaluations

Prép. 15min

Total 40min

6 portions

Ingrédients

yellow onions cut into pieces
8 oz
garlic cloves
3
fresh parsley, leaves only plus extra, chopped, to garnish
10 sprigs
unsalted butter cut into pieces
1 oz
vegetable oil
½ oz
Andouille sausage cut into pieces (1 in.)
10 oz
paprika
1 tsp
baby red potatoes cut into pieces (1 in.)
8 oz
seafood stock
18 oz
lemon juice
2 tsp
oregano
1 tsp
thyme
1 tsp
chili flakes
½ tsp
salt
½ tsp
ground black pepper
¼ tsp
ear of corn cut into rounds (1 in.) (approx. 8 oz)
1
large shrimp, raw, peeled, deveined
14 oz
crusty bread to serve
lemon cut into wedges
1

Niveau

facile

Infos nut. par 1 portion

Sodium 1277.7 mg

Protides 18.5 g

Calories 1394.1 kJ / 333.2 kcal

Lipides 21.4 g

Fibre 2.5 g

Graisses saturées 7.8 g

Glucides 17.5 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Must Have - Second Bowl & Blade Cover Accessories 10 Recettes
États-Unis

Tu pourrais aussi aimer...

Ropa Vieja Cubana (Cuban Shredded Beef)

4h 20min

Spicy Szechuan Shrimp and Broccoli

40min

Spiralized Skirt Steak Salad

35min

Mushroom Herb Parboiled Rice

1h

Tagliatelle with Pea Pesto and Poached Eggs

45min

Mediterranean Shrimp and Orzo Soup

1h 5min

Sirloin Steaks with Herb Butter, Rosemary Potatoes and Broccoli

45min

Baked Piri Piri Chicken with Chopped Vegetable Salad

7h 20min

Grilled Steaks with Red Pepper Sauce

25min

Cajun Shrimp Steamer with Garlic Butter

40min

Shrimp in Garlic Sauce

25min

Philly Cheesesteak

50min