Greek Broccoli with Rocket Salad Pesto and Roasted Lemon

4.4 47 évaluations

Prép. 10min

Total 30min

6 portions

Ingrédients

Rocket Pesto

Parmesan cheese cut in pieces (2 cm)
60 g
lemon thin peelings of skin only
1
pine nuts
30 g
garlic cloves
2
rocket
85 g
extra virgin olive oil
75 g
lemon juice
15 g
fine sea salt
¼ tsp

Broccoli

extra virgin olive oil for greasing
1 Tbsp
broccoli florets
560 g
red onions thinly sliced
220 g
cherry tomatoes halved
220 g
feta cheese crumbled
150 g
lemons halved
2

Niveau

facile

Infos nut. par 1 portion

Sodium 497.2 mg

Protides 12.1 g

Calories 1383.4 kJ / 330.6 kcal

Lipides 26.6 g

Fibre 2.3 g

Graisses saturées 8 g

Glucides 15.4 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Manifesto 203 Recettes
Royaume-Uni et Irlande

There's Always Room At Our Table 27 Recettes
Royaume-Uni et Irlande

Tu pourrais aussi aimer...

Sweet Pepper Nachos with Guacamole

15min

Spätzle with Asparagus and Wild Garlic Cream Sauce

45min

Root Vegetable Korma with Basmati Rice

1h 45min

Gluten-free Tagliatelle with Veggie Ragout

1h

Red Lentil, Kale and Rosemary Pasta

30min

Baby-friendly Lamb and Apricot Tagine

1h 40min

Pasta with Beetroot Sauce and Feta Cheese

40min

Healthy Greek Turkey Burgers

40min

Sun-dried Tomato Pesto Lasagne

1h 25min

Fennel Apple Salad

20min

Ras el Hanout Beef with Couscous and Courgettes

30min

Roasted Sweet Potato and Broccoli Spelt Salad

1h 15min