Appareils & accessoires
Green Goddess Edamame Salad Bowl
Prép. 10min
Total 1h
4 portions
Ingrédients
-
fresh herbs e.g. basil, parsley, dill40 g
-
Greek yoghurt150 g
-
olive oil65 g
-
honey10 g
-
freshly squeezed lemon juice25 g
-
fine sea salt1 ½ tsp
-
ground black pepper½ tsp
-
quinoa250 g
-
water730 g
-
frozen edamame beans250 g
-
courgette cut in slices (2 cm), then diced (2 cm)200 g
-
avocado cut in pieces (1 cm)120 g
-
cucumber thinly sliced150 g
-
cooked chickpeas75 g
Niveau
facile
Infos nut. par 1 portion
Sodium
917.7 mg
Protides
22.5 g
Calories
2516.2 kJ /
601.4 kcal
Lipides
28.2 g
Fibre
15.2 g
Graisses saturées
3.3 g
Glucides
68.2 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Green Goddess Summer Salads
6 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Tu pourrais aussi aimer...
Zesty Green Goddess Power Salad
20min
Green Goddess Salad
10min
Greek Broccoli with Rocket Salad Pesto and Roasted Lemon
30min
Grilled Courgette Salad with Lemon Basil Dressing
35min
Pearl Barley and Chicken Salad
1h
Rosemary Mashed Root Vegetables
45min
Fennel Apple Salad
20min
Walnut and spinach pesto
5min
Maple-glazed Carrots
45min
Aubergine and Lentil Salad
40min
Mediterranean Green Goddess Salad
40min
Butter Chickpea Curry with Cauliflower Rice
25min