Tsoureki (Greek Easter bread)

Tsoureki (Greek Easter bread)

4.5 (33 valutazioni )

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Difficoltà media

Tempo di preparazione 15min

Tempo totale 2h 20min

Porzioni 12 portions

Ingredienti

3 pieces mastiha
1 tsp mahlepi (see Tips)
100 g sugar, plus 1 tsp extra
100 g full cream milk
2 tsp dried instant yeast (see Tips)
3 eggs, plus 1 egg beaten, for glazing
450 g baker's flour, plus extra for dusting
1 pinch salt
70 g unsalted butter, softened
flaked almonds, for decorating (optional)

Valori nutritivi: per 1 portion
Calorie: 1023.4 kJ / 243.7 kcal
Proteine: 6.8 g
Carboidrati: 38 g
Grassi: 6.9 g
Grassi saturi: 3.5 g
Fibre: 1.8 g
Sodio: 41.9 mg

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