Dispositivi & Accessori
Sauerkraut salad
Prep. 10min
Totale 10min
4 portions
Ingredienti
-
fresh flat-leaf parsley leaves only6 sprigs
-
spring onions/shallots cut into pieces (approx. 3 cm)2
-
carrots cut into pieces (approx. 2 cm)200 g
-
apples cored and cut into pieces (approx. 3 cm)200 g
-
sauerkraut (see Tips)600 g
-
orange juice only (optional)1
-
grapeseed oil2 tsp
-
ground black pepper¼ tsp
-
chia seeds (optional)1 tbsp
-
sunflower seeds2 tbsp
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1296.8 mg
Proteine
4.5 g
Calorie
604 kJ /
144 kcal
Grassi
4.8 g
Fibre
10 g
Grassi saturi
0.5 g
Carboidrati
16 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Eat Well
102 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Potrebbe anche interessarti...
Quinoa with mixed greens and yoghurt dressing
35 Min
Polish vegetable salad (Insalata Russa)
1 Std. 20 Min
Beetroot salad
10 Min
Jewelled quinoa salad
1 Std. 35 Min
Russian beetroot salad
1 Std. 10 Min
Pumpkin and turmeric loaf
1 Std. 50 Min
Spiced oranges and dates with yoghurt cream
30 Min
Crunchy quinoa patties with avocado smash
1 Std. 30 Min
Spiced cauliflower pilau
20 Min
Dukkah eggs with asparagus and feta
30 Min
Spinach and lemon cream cake (gluten free)
3 Std. 45 Min
Mushroom-stuffed mushrooms
50 Min